Ground chicken simmered in coconut cream with fire-roasted tomatoes, zucchini, and peppers — finished with chipotle honey goat cheese, basil, quinoa, and a balsamic glaze. #lowfodmap
Fire-roasted tomato & coconut sauce, sautéed peppers, zucchini, and oyster mushrooms —
peppercorn chicken, quinoa, goat cheese crumble, basil, and a balsamic finish.
#lowFODMAP friendly
